Chicken in cream sauce –Welcome to a delightful cooking experience! Today, we’re diving into a delicious recipe that is sure to impress your family and friends. This Tuscan Chicken in Parmesan Cream Sauce is not just a feast for the eyes, but also a treat for your taste buds. Get ready to bring the flavors of Italy right to your kitchen!
Tuscan Chicken in Parmesan Cream Sauce
This dish is a perfect blend of succulent chicken and a rich, creamy sauce that’s infused with the essence of Tuscany. With just a few simple ingredients, you’ll create a meal that’s both comforting and elegant.
Ingredients
- 2 large chicken breasts
- Salt and pepper to taste
- 1 tablespoon olive oil
- 3 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- 1 cup spinach, fresh
- Sun-dried tomatoes (optional, to taste)
- Fresh basil leaves (for garnish)
Instructions
- Begin by seasoning the chicken breasts with salt and pepper on both sides.
- In a large skillet, heat the olive oil over medium-high heat. Add the chicken breasts and cook for about 5-7 minutes on each side, or until they are golden brown and cooked through. Once done, remove the chicken from the skillet and set aside.
- In the same skillet, reduce the heat to medium and add the minced garlic. Sauté for about 1 minute until fragrant.
- Pour in the heavy cream, stirring to combine with the garlic. Allow the cream to simmer for about 2 minutes.
- Add the grated Parmesan cheese and Italian seasoning, stirring continuously until the cheese melts and the sauce thickens.
- Stir in the fresh spinach and sun-dried tomatoes (if using) until the spinach wilts.
- Return the cooked chicken to the skillet, coating it well with the creamy sauce. Let it simmer for an additional 2-3 minutes.
- Once everything is well combined and heated through, remove from heat and garnish with fresh basil leaves.
- Serve hot with pasta, rice, or crusty bread to soak up that delicious sauce!
Enjoy your Tuscan Chicken in Parmesan Cream Sauce, and savor each bite of this creamy, flavorful dish. It’s an excellent choice for family dinners or special occasions!