How to Make Chicken Stew With Dumplings in Easy Steps

Updated
2 min read

Chicken stew with dumplings –Let me tell you about a dish that warms your soul and brings the whole family together: Chicken Stew with Classic Dumplings. This hearty meal will have everyone coming back for seconds, so get ready to impress with a classic comfort food that’s both easy to make and full of flavor!

Check Out This Amazing Stew!

There’s nothing quite like the aroma of a bubbling pot of chicken stew with those satisfying dumplings floating on top. Perfect for those chilly days or any time you want to enjoy a taste of home, this recipe is a winner!

Chicken Stew with Classic Dumplings

Ingredients You’ll Need

  • 2 tablespoons olive oil
  • 1 whole chicken, cut into pieces
  • 1 large onion, chopped
  • 3 carrots, sliced
  • 2 stalks celery, sliced
  • 4 cloves garlic, minced
  • 4 cups chicken broth
  • 1 teaspoon dried thyme
  • Salt and pepper to taste
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt (for dumplings)
  • 1/2 cup milk
  • 3 tablespoons butter, melted

Let’s Get Cooking

Now that you’ve got the ingredients, it’s time to whip up this delicious stew!

  1. In a large pot, heat the olive oil over medium heat. Add the chicken pieces and brown them on all sides, about 6-8 minutes.
  2. Remove the chicken from the pot and set it aside. In the same pot, add the onion, carrots, celery, and garlic. Sauté until the veggies start to soften, about 5 minutes.
  3. Pour in the chicken broth and add the thyme. Bring everything to a simmer. Return the chicken to the pot, season with salt and pepper, and cover. Let it simmer for about 30 minutes or until the chicken is fully cooked.
  4. Meanwhile, let’s make those dumplings! In a bowl, mix the flour, baking powder, and salt. Stir in the milk and melted butter until just combined.
  5. Once the chicken is cooked, drop spoonfuls of the dumpling mixture over the stew. Cover the pot and cook for an additional 15 minutes, allowing the dumplings to steam and rise.
  6. Once done, remove from heat and let it sit for a few minutes. Serve hot, and enjoy every bite of this comforting dish!

This Chicken Stew with Classic Dumplings is sure to create memories around the dinner table. So gather your loved ones, pour some bowls, and dig in!