Chicken wontons –Get ready to tantalize your taste buds with these delicious Spicy Chicken Wontons! Perfect for a quick appetizer or a party snack, these wontons are bursting with flavor and are sure to impress your friends and family. Let’s dive into the details of this mouth-watering recipe!
Spicy Chicken Wontons
These wontons bring a delightful kick to your snack table! Filled with a juicy chicken mixture and served with a spicy sauce, they’re easy to make and even easier to eat. Just make sure to prepare plenty, as they are bound to fly off the plate!
Ingredients:
- 1 lb ground chicken
- 1 cup chopped scallions
- 2 cloves garlic, minced
- 1 tbsp ginger, minced
- 2 tbsp soy sauce
- 1 tbsp sesame oil
- 1 tsp red pepper flakes (adjust to taste)
- 1 pack of wonton wrappers
- Water for sealing wontons
- Oil for frying
Instructions:
- Start by combining the ground chicken, chopped scallions, minced garlic, minced ginger, soy sauce, sesame oil, and red pepper flakes in a large bowl. Mix everything together until well combined.
- To assemble the wontons, take one wonton wrapper and place about a teaspoon of the filling in the center. Moisten the edges of the wrapper with water, fold it in half to form a triangle, and press to seal. Make sure to eliminate any air pockets and ensure a tight seal. You can also create pleats for a decorative touch, if desired.
- Heat oil in a frying pan over medium-high heat. Once hot, carefully add the wontons in batches, being sure not to overcrowd the pan.
- Fry the wontons until golden brown and crispy, about 2-3 minutes on each side. Once cooked, transfer them to a plate lined with paper towels to drain any excess oil.
- Serve the spicy chicken wontons hot with your favorite dipping sauce, or a homemade spicy sauce for an extra kick!
Enjoy these Spicy Chicken Wontons at your next gathering! They are sure to be a hit among your guests, and the best part is that you can customize the spice level to match your palate. Happy cooking!