How to Cook Chile Chicken Chili in Easy Steps

Updated
2 min read

Chile chicken chili –Are you looking for a cozy meal that’s both hearty and flavorful? Look no further! This Best Chicken Chili Recipe is not only easy to make, but it’s also packed with amazing tastes that will leave your taste buds dancing. Perfect for chilly evenings, game days, or just when you need a comforting bowl of goodness, this recipe is sure to be a hit!

Delicious Chicken Chili

This chicken chili is loaded with tender chicken, robust beans, and a mouthwatering blend of spices. An ideal comfort food, it’s full of flavor and very easy to prepare. Let’s dive into the details!

Best Chicken Chili

Ingredients

  • 1 pound chicken breast, diced
  • 1 can (15 ounces) kidney beans, rinsed and drained
  • 1 can (15 ounces) black beans, rinsed and drained
  • 1 can (14.5 ounces) diced tomatoes with green chilies
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 2 cups chicken broth
  • 1 tablespoon chili powder
  • 2 teaspoons ground cumin
  • 1 teaspoon smoked paprika
  • Salt and pepper to taste
  • Fresh cilantro for garnish (optional)

Instructions

  1. In a large pot, heat the olive oil over medium heat. Add the diced onion and sauté until it becomes translucent, about 5 minutes.
  2. Add the minced garlic and diced chicken breast to the pot. Cook until the chicken is no longer pink, stirring occasionally, for approximately 6-8 minutes.
  3. Stir in the kidney beans, black beans, diced tomatoes with green chilies, and chicken broth.
  4. Add the chili powder, ground cumin, smoked paprika, salt, and pepper. Mix well to combine all the ingredients.
  5. Bring the mixture to a boil, then reduce the heat to low. Cover the pot and let it simmer for about 30 minutes to allow the flavors to meld together.
  6. Occasionally stir the chili, and if it gets too thick, you can add a little more chicken broth or water to reach your desired consistency.
  7. When ready to serve, taste and adjust seasoning if necessary. Garnish with fresh cilantro if desired.

And there you have it—an easy, tasty, and filling Chicken Chili recipe! Serve it with your favorite toppings like shredded cheese, sour cream, or fresh slices of avocado, and enjoy every comforting bite.