Chipotle garnet yams –Get ready to elevate your dinner game with this delicious recipe for Chipotle Garnet Yams! These flavorful yams are not only packed with nutrients but also bring a touch of smoky sweetness that will have everyone asking for seconds. Perfect as a side dish or a main feature, this recipe is easy to follow and guaranteed to impress. Let’s dive into how you can make this standout dish!
Chipotle Garnet Yams
These Chipotle Garnet Yams are a perfect combination of flavor and comfort. With the rich taste of yams enhanced by the spices, you’ll find yourself enjoying every bite!
Ingredients
- 4 medium Garnet Yams, peeled and cut into chunks
- 2 tablespoons olive oil
- 1 tablespoon chipotle powder (or to taste)
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Fresh cilantro for garnish (optional)
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, toss the yam chunks with olive oil, chipotle powder, garlic powder, salt, and pepper until evenly coated.
- Spread the yam pieces in a single layer on a baking sheet. Make sure they’re not overcrowded to ensure they roast nicely.
- Roast in the oven for about 25-30 minutes, or until the yams are tender and lightly caramelized, flipping them halfway through for even cooking.
- Once done, remove from the oven and let them cool for a few minutes. If you like, sprinkle some fresh cilantro on top for a pop of color and freshness.
- Serve warm as a hearty side dish or over a bed of greens for a satisfying meal. Enjoy every bite!
These Chipotle Garnet Yams will surely add a vibrant flair to your dinner table. Whether you’re serving them at a family gathering or just enjoying a cozy night in, this dish is all about good vibes and great flavor. Don’t forget to share this recipe with your friends and family—trust me, they’ll thank you!