Delicious Recipes for Chocolate Almond Coconut Breakfast Bars with Simple Ingredients

Updated
2 min read

Chocolate almond coconut breakfast bars –Are you ready to indulge in the sweet and rich world of chocolate? Today, we’re diving into the delightful experience of enjoying a classic chocolate treat – the Bounty Bar. With its luscious coconut filling and smooth chocolate coating, this Canadian chocolate bar is perfect for a quick snack or a dessert delight. Let’s explore more about this delectable treat and how you can enjoy it even more!

Bounty Bar Image

Feast your eyes on this tempting treat!

Bounty Bar | Canadian Chocolate Bar | Candy Funhouse

Now that we’ve set the stage, let’s talk about how you can make a delicious coconut chocolate treat right in your own kitchen. Here’s a simple recipe that captures the spirit of the Bounty Bar but lets you add your own twist!

Ingredients

  • 1 cup shredded coconut
  • 1/2 cup sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 2 cups dark chocolate chips
  • 1 tablespoon coconut oil

Instructions

  1. In a mixing bowl, combine the shredded coconut, sweetened condensed milk, and vanilla extract until well mixed.
  2. Line a baking dish with parchment paper. Press the coconut mixture into the dish evenly to create a flat layer. Make sure it’s tightly packed.
  3. Refrigerate the mixture for about 1 hour or until firm.
  4. Once the coconut layer is firm, remove it from the baking dish and cut it into bars or squares, depending on your preference.
  5. In a microwave-safe bowl, melt the dark chocolate chips and coconut oil together, stirring every 30 seconds until smooth.
  6. Dip each coconut bar into the melted chocolate, making sure it’s fully coated. Place the coated bars on a wire rack or parchment paper to set.
  7. Once the chocolate has hardened, enjoy your homemade coconut delights! Store them in an airtight container in the refrigerator.

These chocolate coconut bars are a delightful treat that echoes the flavors of the beloved Bounty Bar. Whether you’re indulging yourself or sharing them with friends and family, these homemade bars are sure to impress. Enjoy the rich, creamy filling paired with the dark chocolate coating, and indulge in the sweet pleasure every bite brings. Happy cooking!