Chocolate chip cookie dough cupcake the best cupcake ever –Indulge your sweet tooth with a truly delightful dessert that combines the classic flavors of chocolate chip cookie dough and cupcakes! This recipe will take your love for baked goods to new heights, creating a dreamy treat that you won’t be able to resist. Let’s dive into the delicious world of chocolate chip cookie dough cupcakes!
Chocolate Chip Cookie Dough + Cupcake = The BEST Cupcake Ever
Imagine the taste of freshly baked cupcakes combined with generous dollops of rich and creamy chocolate chip cookie dough. Sound tempting? It’s time to bring this mouthwatering vision to life. Follow along as we share not just the visuals, but also the step-by-step process and all the ingredients you will need!
Ingredients
To whip up these divine cupcakes, gather the following ingredients:
- 1 ½ cups all-purpose flour
- 1 ½ tsp baking powder
- ½ tsp salt
- ½ cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 2 tsp vanilla extract
- ½ cup milk
- 1 cup semi-sweet chocolate chips
Cookie Dough Ingredients
For the irresistible cookie dough center, you will need:
- ½ cup unsalted butter, softened
- ½ cup brown sugar, packed
- ¼ cup granulated sugar
- 1 tsp vanilla extract
- 1 cup all-purpose flour
- ¼ tsp salt
- ½ cup mini chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and line a cupcake tin with paper liners.
- In a bowl, whisk together the flour, baking powder, and salt. Set aside.
- In a separate mixing bowl, cream the softened butter and sugars until light and fluffy.
- Add the eggs one at a time, then stir in the vanilla extract.
- Gradually mix in the dry ingredients until just combined, adding the milk at the end, and fold in the chocolate chips.
- For the cookie dough, in another bowl, cream together the butter, brown sugar, and granulated sugar. Mix in the vanilla extract.
- Stir in the flour and salt, then fold in the mini chocolate chips until incorporated.
- Fill each cupcake liner halfway with batter, add a small dollop of cookie dough in the center, and top with more cupcake batter until the liners are about ¾ full.
- Bake for 18-20 minutes or until a toothpick inserted in the center comes out clean.
- Allow to cool before serving and enjoy these delightful chocolate chip cookie dough cupcakes!
These cupcakes are perfect for any celebration or simply for satisfying your cravings. With the gooey cookie dough hidden inside a fluffy cupcake, every bite guarantees a burst of flavor. Get ready to impress your friends and family with this decadent treat!