Chocolate covered bacon strips –Indulging in unique flavor combinations is a delightful adventure for the palate, and one of the most surprising yet satisfying pairings is the sweet and salty contrast found in chocolate-covered bacon. This innovative treat offers the savory goodness of bacon complemented perfectly by the rich sweetness of chocolate, making it an excellent addition to any celebration or simply as a whimsical snack. Below, we explore the enticing recipe for Chocolate Covered Bacon Skewers.
Chocolate Covered Bacon Skewers
This recipe is simple to prepare, and it yields impressive results that will surely leave your guests impressed. The combination of crispy bacon and creamy chocolate creates a delightful treat that is both savory and sweet.
Ingredients
- 12 slices of bacon
- 1 cup of semi-sweet chocolate chips
- 1 tablespoon of vegetable oil (optional, for thinning chocolate)
- Pinch of sea salt (for garnish)
- Skewers or toothpicks for serving
Instructions
- Preheat your oven to 400°F (200°C). Line a baking sheet with aluminum foil and place a wire rack on top.
- Lay the bacon strips out in a single layer on the wire rack. Bake for 15-20 minutes or until the bacon is crispy, keeping a close eye to avoid burning.
- Once done, remove the bacon from the oven and allow it to cool slightly on the rack.
- While the bacon is cooling, melt the chocolate chips. You can do this by placing them in a microwave-safe bowl and microwaving in 30-second intervals, stirring in between until smooth. If the chocolate is too thick, mix in a tablespoon of vegetable oil to achieve your desired consistency.
- Dip each piece of cooked bacon into the melted chocolate, making sure it is thoroughly coated. Shake off any excess chocolate.
- Place the chocolate-coated bacon on a parchment-lined tray to cool. If desired, sprinkle a pinch of sea salt on top for an added flavor boost.
- For a fun presentation, skew each piece of chocolate-covered bacon onto a skewer or toothpick, making it easy to serve at parties.
- Allow the chocolate to set at room temperature or refrigerate to speed up the process. Once the chocolate has hardened, your Chocolate Covered Bacon Skewers are ready to be enjoyed!
This delightful treat is not only easy to prepare but also offers a surprising taste sensation that will be the talk of any gathering. Enjoy the sweet and savory flavors by making this decadent Chocolate Covered Bacon recipe and sharing it with friends and family!