Chocolate covered cherry popsicles –Indulging in a delightful treat can often lead us to consider healthier alternatives that don’t compromise flavor. Chocolate Covered Cherry Popsicles offer a luscious combination of fruit and chocolate, perfect for a refreshing dessert. Below is a recipe that’s not only easy to create but also provides a beautiful presentation for any occasion.
Chocolate Covered Cherry Popsicles
These popsicles are a fantastic way to enjoy a summer day. With the rich flavor of chocolate and the juicy touch of cherries, they are sure to become a favorite in your household. Let’s dive into the ingredients and instructions for crafting these delightful treats.

Ingredients
- 2 cups fresh cherries, pitted
- 1 cup Greek yogurt (plain or vanilla)
- 1/4 cup honey or maple syrup (adjust to taste)
- 1 cup semi-sweet or dark chocolate chips
- 1 tbsp coconut oil (optional, for smoothness)
- Wooden popsicle sticks
Instructions
- Start by preparing your cherries. Wash and pit them, then place them in a blender or food processor. Blend until smooth but leave some small chunks for added texture if desired.
- In a mixing bowl, combine the Greek yogurt and honey or maple syrup. Stir until well mixed to achieve a creamy consistency.
- Begin layering the popsicle mixture in molds. Start with a layer of the yogurt mixture, followed by a layer of blended cherries. Repeat until the molds are filled, leaving a small space at the top.
- Insert the wooden popsicle sticks into each mold, ensuring they stand straight and are centered.
- Place the molds in the freezer for at least 4-6 hours, or until fully frozen.
- Once the popsicles are frozen, prepare the chocolate coating. In a microwave-safe bowl, combine the chocolate chips and coconut oil (if using). Heat in 30-second intervals, stirring in between, until the chocolate is completely melted and smooth.
- Carefully remove the popsicles from the molds by running them under warm water for a few seconds. Dip each popsicle into the melted chocolate, coating thoroughly. You can also drizzle some chocolate on top for decoration.
- Place the dipped popsicles on a parchment-lined tray and return them to the freezer for 15-30 minutes, allowing the chocolate to set.
Your Chocolate Covered Cherry Popsicles are now ready to serve! Enjoy these refreshing homemade treats with family and friends on a warm day, or treat yourself after a long week.