Chocolate eclair cake –Have you ever craved a dessert that is not only delicious but also incredibly easy to make? Look no further than this delightful no-bake Chocolate Eclair Cake! This recipe will satisfy your sweet tooth while being simple enough for anyone to whip up, whether you’re a kitchen novice or a seasoned chef.
Indulge in Chocolate Eclair Cake!
This cake combines layers of graham crackers and a creamy chocolate filling that will have you coming back for seconds. Perfect for parties, potlucks, or just a simple family dessert, this recipe is sure to impress!

Ingredients You Will Need:
- 1 box (14.4 oz) graham crackers
- 2 (3.4 oz) packages instant vanilla pudding mix
- 4 cups milk
- 1 container (8 oz) whipped topping, thawed
- 1 cup powdered sugar
- 1 cup semi-sweet chocolate chips
- 1/2 cup unsweetened cocoa powder
- 1 tbsp butter
- 1/4 cup milk (for chocolate glaze)
Instructions to Make Your Cake:
- In a large mixing bowl, whisk together the instant vanilla pudding mix and 4 cups of milk until smooth. Let it sit for about 5 minutes to thicken.
- Fold in the whipped topping until well combined. You should have a creamy filling.
- In a 9×13 inch baking dish, lay down a single layer of graham crackers to cover the bottom.
- Spread half of the pudding mixture over the graham crackers, smoothing it out evenly.
- Top the pudding layer with another layer of graham crackers. Repeat the process by adding the remaining pudding mixture and finishing with a final layer of graham crackers on top.
- In a small saucepan over medium heat, combine the chocolate chips, cocoa powder, butter, and 1/4 cup of milk. Stir until melted and smooth to create the chocolate glaze.
- Remove the saucepan from heat and let the glaze cool slightly before pouring it over the top layer of graham crackers.
- Refrigerate the cake for at least 4 hours, or overnight if possible, to allow the flavors to meld and the cake to set properly.
- Slice into squares and serve cold. Enjoy the creamy, chocolatey goodness!
This no-bake Chocolate Eclair Cake is truly a showstopper that everyone will love. Give it a try, and let it become a staple in your dessert repertoire!