How to Cook Chocolate Hazelnut Tartufo in Easy Steps

Updated
2 min read

Chocolate hazelnut tartufo –Yo, what’s up fam? Today, we’re diving into a delicious treat that’s gonna have your taste buds dancing — Chocolate Hazelnut Tartufo! This dessert is rich, creamy, and packed with that smooth chocolate goodness we all crave. It’s perfect for any gathering or even just a weekend treat. Let’s get into it, ya feel me?

Feast Your Eyes!

Check out this beauty right here:

Chocolate Hazelnut Tartufo

Ingredients

You’ll need these ingredients to whip up this heavenly dessert:

  • 2 cups of heavy cream
  • 1 cup of chocolate hazelnut spread (like Nutella)
  • 1 cup of crushed chocolate cookies (Oreo or any chocolate cookie works!)
  • 1/2 cup of chopped hazelnuts
  • 1/4 cup of cocoa powder
  • 1/2 teaspoon of vanilla extract
  • Pinch of salt

Instructions

Follow these steps to bring this sweet creation to life:

  1. First off, grab yourself a mixing bowl and pour in the heavy cream. Whip that cream until soft peaks form. It should be light and fluffy, so don’t rush this step!
  2. Next, fold in the chocolate hazelnut spread gently into the whipped cream. You want to keep that fluffiness while getting all that rich chocolate flavor mixed in.
  3. Now, add in the crushed chocolate cookies, chopped hazelnuts, vanilla extract, and a pinch of salt. Stir everything together until it’s all combined. Don’t be afraid to get in there and mix it up!
  4. Using a spoon or an ice cream scoop, portion out the mixture and roll it into balls. Once shaped, dust each ball with cocoa powder to finish off the look.
  5. Place your tartufo balls on a baking sheet lined with parchment paper and pop them in the freezer for at least 2 hours to set. Once they’re firm, they’re ready to serve!
  6. When you’re ready to indulge, serve these bad boys chilled. They’re super rich, creamy, and the combination of chocolate and hazelnut is simply irresistible!

And there you have it, a chocolate lover’s dream! Perfect for parties, family gatherings, or just a treat for yourself after a long day. Enjoy every bite of this Chocolate Hazelnut Tartufo, and share it with the ones you love — ’cause good food is all about bringing people together. Happy cooking!