Today, I’m excited to share with you a delightful recipe that’s perfect for satisfying your sweet tooth – Chocolate Puff Wheat Squares! These treats are simple to make and indulge in, making them ideal for an afternoon snack or a sweet ending to your meal. Let’s get started!
Cravings: An Easy Chocolate Puff Wheat Squares Recipe
These scrumptious squares are not just easy to whip up, they also bring a delightful chocolatey taste that will have everyone craving for more!
Ingredients
- 4 cups puffed wheat cereal
- 1 cup semi-sweet chocolate chips
- 1/2 cup unsweetened cocoa powder
- 1/2 cup corn syrup
- 1/2 cup sugar
- 1/2 cup unsalted butter
- 1 tsp vanilla extract
Instructions
- Start by greasing a 9×13 inch baking dish. This will help prevent the squares from sticking.
- In a large saucepan, melt the butter over medium heat. Once melted, add the sugar, cocoa powder, and corn syrup. Stir until the mixture is well combined and begins to simmer.
- Remove the saucepan from heat and stir in the vanilla extract. Then, add the chocolate chips and mix until they are fully melted and smooth.
- Carefully fold the puffed wheat cereal into the chocolate mixture, making sure every piece is well coated.
- Transfer the puffed wheat mixture into the prepared baking dish. Use a spatula to spread it evenly. Press down firmly to help it hold together.
- Let the mixture cool at room temperature for about 2 hours. Once set, you can cut it into squares.
- Serve these delicious squares at room temperature or chill them in the fridge for a refreshing treat!
Enjoy these Chocolate Puff Wheat Squares with family and friends. They’re not only easy to make but are also a hit at parties or as a delightful homemade gift!