Chocolate zucchini bread i –Indulge in a delightful baking experience with this scrumptious Double Dark Chocolate Zucchini Bread. This recipe combines the rich flavor of dark chocolate with the moistness of zucchini, creating a decadent treat that’s perfect for any occasion. Whether you enjoy it for breakfast, dessert, or a snack, this chocolatey delight will surely satisfy your sweet tooth!
Double Dark Chocolate Zucchini Bread
Get ready to blend the nutritious goodness of zucchini with the rich, irresistible taste of dark chocolate. A perfect way to sneak in some veggies while indulging in a sweet treat!
Ingredients
- 1 cup grated zucchini (about 1 medium zucchini)
- 1/2 cup unsweetened cocoa powder
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup granulated sugar
- 1/2 cup brown sugar, packed
- 2 large eggs
- 1/2 cup vegetable oil
- 1 teaspoon vanilla extract
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat your oven to 350°F (175°C). Grease a 9×5 inch loaf pan and set aside.
- In a large bowl, combine the grated zucchini with the granulated sugar and brown sugar. Mix well until the sugars are dissolved.
- Add the eggs, vegetable oil, and vanilla extract to the bowl, stirring until combined.
- In another bowl, whisk together the all-purpose flour, cocoa powder, baking soda, baking powder, and salt.
- Gradually add the dry ingredients to the wet mixture, mixing until just combined. Be careful not to overmix!
- Fold in the chocolate chips, ensuring they are evenly distributed throughout the batter.
- Pour the batter into the prepared loaf pan, smoothing the top with a spatula.
- Bake in the oven for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
- Once baked, remove from the oven and let the bread cool in the pan for about 10 minutes. Carefully turn it out onto a wire rack to cool completely.
- Slice and enjoy your delicious Double Dark Chocolate Zucchini Bread!
This delectable bread is an excellent way to enjoy a little indulgence while also incorporating healthy ingredients. Serve it at your next gathering, or keep it all to yourself—no judgment here!