How to Make Chorizo And Chicken Skewers (Step-by-Step)

Updated
2 min read

Chorizo and chicken skewers –Discover a delectable dish that combines two crowd favorites: chicken and chorizo. Perfect for gatherings or a cozy night in, these Chicken + Chorizo Skewers are not only simple to prepare but also packed with robust flavors that will tantalize your taste buds. Let’s dive into the details of this delightful recipe.

Chicken + Chorizo Skewers

These skewers showcase the perfect balance of savory chicken and spicy chorizo, resulting in a dish that is both hearty and satisfying. Whether grilled or baked, they are sure to impress your guests or make for a delicious weeknight dinner. Below, you will find the ingredients you’ll need to create this mouthwatering dish, along with step-by-step instructions to guide you through the cooking process.

Chicken + Chorizo Skewers

Ingredients

  • 1 pound of boneless, skinless chicken breast, cut into bite-sized pieces
  • 8 ounces of chorizo, casing removed and cut into chunks
  • 2 tablespoons olive oil
  • 1 tablespoon smoked paprika
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • Skewers (soak in water if using wooden ones)

Instructions

  1. In a large bowl, combine the olive oil, smoked paprika, garlic powder, salt, and pepper. Stir until well mixed.
  2. Add the chicken pieces to the bowl, ensuring they are well-coated with the marinade. Let it marinate for at least 30 minutes, allowing the flavors to meld.
  3. While the chicken is marinating, prepare the chorizo by cutting it into bite-sized chunks.
  4. Once the chicken has marinated, begin assembling the skewers by alternating pieces of chicken and chorizo. Aim for 2-3 pieces of each on a skewer, according to your preference.
  5. Preheat your grill to medium-high heat. If baking, preheat your oven to 400°F (200°C).
  6. For grilling, place the skewers on the grill and cook for 10-15 minutes, turning occasionally until the chicken is cooked through and has nice grill marks. For baking, arrange the skewers on a baking sheet and bake for 20-25 minutes.
  7. Once cooked, allow the skewers to rest for a few minutes before serving. This will help the juices redistribute for a more tender bite.

These Chicken + Chorizo Skewers can be served with a variety of sides such as a fresh salad, grilled vegetables, or your favorite dipping sauce. Enjoy this appetizing dish with family and friends, or savor them solo—either way, they’re bound to be a hit!