Christmas cheer –As the holiday season approaches, the spirit of Christmas fills the air with joy and anticipation. One delightful way to embrace this festive time is through the joy of cooking and sharing special recipes with loved ones. Below, we present a heartwarming Christmas recipe that is perfect for celebrating this magical time of year.
Christmas Cheer | Caden L Welborn
To set the mood for your holiday gathering, consider preparing a beloved traditional dish. The warmth of flavors and the vibrant colors of this recipe will surely uplift anyone’s spirit during the festivities.
Ingredients:
- 2 cups of all-purpose flour
- 1 cup of granulated sugar
- 1/2 cup of unsalted butter, softened
- 2 large eggs
- 1 cup of milk
- 1 tablespoon of vanilla extract
- 1 teaspoon of baking powder
- 1/2 teaspoon of salt
- 1 cup of mixed dried fruits (cranberries, apricots, and raisins)
- 1 teaspoon of ground cinnamon
- Powdered sugar for dusting
Instructions:
- Preheat your oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.
- In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
- Add the eggs one at a time, beating well after each addition, then stir in the vanilla extract.
- In a separate bowl, combine the flour, baking powder, salt, and cinnamon. Gradually add this dry mixture to the wet ingredients, alternating with the milk. Mix until just combined.
- Fold in the mixed dried fruits gently to ensure they are evenly distributed throughout the batter.
- Pour the batter into the prepared cake pan and smooth the top with a spatula.
- Bake in the preheated oven for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
- Once baked, allow the cake to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.
- Once cooled, dust the top with powdered sugar before serving to add a festive touch.
This Christmas Cheer recipe is sure to bring smiles around the table and create unforgettable memories. Gather your loved ones, bake with joy, and enjoy the delightful flavors of the season. Happy Holidays!