How to Make Cincinnati Chili I in 5 Minutes

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Come and experience the delightful flavors of a classic Cincinnati Chili recipe! This dish is a hallmark of comfort food that never fails to please, packed with rich spices and hearty ingredients. Perfect for a family gathering or a cozy dinner, this Cincinnati Chili is sure to become a favorite in your household.

Cincinnati Chili

Welcome to a taste of the incomparable Cincinnati Chili! This recipe brings together an array of spices that creates a unique flavor profile, making it an intriguing twist on traditional chili dishes. Ready to get started? Let’s dive in!

Cincinnati Chili

Ingredients

To whip up a delicious pot of Cincinnati Chili, gather the following ingredients:

  • 2 pounds ground beef
  • 1 large onion, finely chopped
  • 3 cloves garlic, minced
  • 1 can (15 ounces) tomato sauce
  • 2 tablespoons chili powder
  • 1 tablespoon ground cumin
  • 1 tablespoon cinnamon
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon sugar
  • 3 cups water
  • Spaghetti noodles (for serving)
  • Shredded cheddar cheese (for topping)
  • Chopped onions (for topping)
  • Kidney beans (optional, for serving)

Instructions

Follow these simple steps to make your Cincinnati Chili:

  1. In a large pot, cook the ground beef over medium heat until it is browned. Drain the excess fat.
  2. Add the chopped onion and minced garlic to the pot and sauté until the onion is translucent.
  3. Stir in the tomato sauce, chili powder, cumin, cinnamon, apple cider vinegar, Worcestershire sauce, salt, black pepper, sugar, and water. Mix well.
  4. Bring the mixture to a boil, then reduce the heat to low. Cover and let it simmer for about 30 minutes, stirring occasionally.
  5. If using, prepare the spaghetti noodles according to the package instructions.
  6. Serve the chili over a bed of spaghetti, and top with shredded cheddar cheese, chopped onions, and kidney beans if desired.

Now sit back, relax, and enjoy the burst of flavors that Cincinnati Chili brings to your table. This recipe not only satisfies the hunger but also warms the heart!