How to Cook Cindys Yellow Rice (Step-by-Step)

Updated
2 min read

Cindys yellow rice –Indulge in the culinary delight of Chicken Fried Rice, a versatile dish that combines the comfort of fried rice with the savory taste of chicken. This recipe is perfect for a quick weeknight dinner or a satisfying meal any day of the week. The harmony of ingredients and the simplicity of preparation make it a favorite among food enthusiasts.

Chicken Fried Rice

This Chicken Fried Rice recipe offers a wonderful balance of flavors and textures. The juicy pieces of chicken meld beautifully with the fluffy rice, while vibrant vegetables add color and nutrients to the dish.

Chicken Fried Rice Dish

Ingredients

  • 2 cups cooked white rice (preferably a day old)
  • 1 cup diced chicken breast
  • 1 cup mixed vegetables (carrots, peas, corn)
  • 2 tablespoons soy sauce
  • 1 tablespoon oyster sauce (optional)
  • 2 eggs, beaten
  • 2 tablespoons vegetable oil
  • 2 green onions, sliced
  • Salt and pepper to taste

Instructions

  1. Begin by heating 1 tablespoon of vegetable oil in a large skillet or wok over medium-high heat.
  2. Add the diced chicken breast to the hot oil, seasoning with salt and pepper. Cook for approximately 5-7 minutes or until the chicken is fully cooked and golden brown.
  3. Once the chicken is cooked, push it to one side of the skillet. In the empty side, add the remaining tablespoon of vegetable oil and the mixed vegetables. Sauté for 3-4 minutes until the vegetables are tender.
  4. Next, pour the beaten eggs into the pan, allowing them to scramble and cook through, mixing with the chicken and vegetables.
  5. Add the cooked rice to the pan, breaking up any clumps. Pour in the soy sauce and oyster sauce (if using), stirring well to combine all ingredients thoroughly.
  6. Finally, stir in the sliced green onions, adjusting seasoning with additional salt and pepper as desired. Cook for another 3-4 minutes, allowing all flavors to meld together.
  7. Once everything is heated through, remove the pan from heat and serve the Chicken Fried Rice hot.

This delightful Chicken Fried Rice recipe is not only quick to make, but it is also a fantastic way to use up leftover rice and chicken. Enjoy the fusion of flavors and the satisfaction of a homemade meal that will surely impress.