Cinnamon flop –There’s nothing quite like starting your day with a warm slice of Cinnamon Flop, a delightful old-fashioned breakfast cake that fills your kitchen with the comforting aroma of cinnamon and sugar. This delicious treat isn’t just a cake; it’s a memory, a moment that takes you back to simpler times. Whether you’re enjoying it with your morning coffee or serving it at a family gathering, this Cinnamon Flop is sure to please everyone.
Cinnamon Flop – An Old Fashioned Breakfast Cake
This cake’s unique blend of flavors and textures makes it a standout dish for any meal. Let’s dive into the recipe so you can whip up this delightful breakfast treat!
Ingredients
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 tablespoon baking powder
- ½ teaspoon salt
- 1 teaspoon ground cinnamon
- 1 cup milk
- ½ cup unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- Brown sugar and additional cinnamon for topping
Instructions
- Preheat your oven to 350°F (175°C). Grease and flour a 9×13-inch baking pan.
- In a large mixing bowl, combine the flour, granulated sugar, baking powder, salt, and ground cinnamon. Mix well.
- In a separate bowl, whisk together the milk, melted butter, eggs, and vanilla extract until well combined.
- Gradually add the wet ingredients to the dry ingredients, stirring until just blended. Be careful not to overmix; it’s okay if there are a few lumps.
- Pour the batter into the prepared baking pan, spreading it evenly.
- In a small bowl, mix together a generous amount of brown sugar and additional cinnamon. Sprinkle this mixture over the batter for that sweet, crunchy topping.
- Bake the cake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
- Remove the cake from the oven and let it cool in the pan for about 10 minutes. Then, slice and serve warm or at room temperature.
Enjoy your Cinnamon Flop with a side of fresh fruit or a scoop of whipped cream for an extra touch. This cake is a true crowd-pleaser, reminding us all of the cherished moments spent around the breakfast table. So, gather your loved ones, slice up this delightful treat, and savor the delicious flavors that come with every bite!