Cinnamon raisin stuffed french toast –Are you ready to treat yourself to a delicious breakfast? Look no further than this delightful Cinnamon Raisin Stuffed French Toast! It’s perfect for lazy weekend mornings or any day you want to indulge in something sweet and satisfying. This recipe is easy to follow and will surely impress your family and friends!
Cinnamon Raisin Stuffed French Toast
Brighten up your breakfast table with this mouthwatering dish! The combination of cinnamon raisin bread stuffed with a sweet and creamy filling creates a delightful flavor explosion. Let’s dive into the details of this scrumptious recipe!
Ingredients
- 6 slices of cinnamon raisin bread
- 4 oz cream cheese, softened
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 1/2 cup milk
- 1 teaspoon ground cinnamon
- Butter or oil for frying
- Maple syrup for serving (optional)
Instructions
- Start by making the filling. In a mixing bowl, combine the softened cream cheese, powdered sugar, and vanilla extract. Mix until smooth and well combined.
- Spread a generous amount of the cream cheese mixture onto one slice of cinnamon raisin bread and top with another slice to create a sandwich. Repeat this process with the remaining slices.
- In a shallow dish, whisk together the eggs, milk, and ground cinnamon until well blended.
- Heat a skillet over medium heat and add a little butter or oil to coat the bottom.
- Carefully dip each sandwich into the egg mixture, ensuring both sides are coated well. Allow any excess to drip off before placing the sandwich in the hot skillet.
- Cook each sandwich for about 3-4 minutes on each side, or until golden brown and cooked through.
- Once cooked, remove from the skillet and keep warm in the oven while you finish cooking the remaining sandwiches.
- Serve warm with a drizzle of maple syrup and a dusting of powdered sugar if desired.
This Cinnamon Raisin Stuffed French Toast is a delightful way to start your day. Each bite is filled with the comforting flavors of cinnamon and cream cheese, making it a perfect treat for any breakfast occasion. Enjoy the smiles and satisfied sighs from your family as they dig into this delicious dish!