How to Make Cinnamon White Chocolate Cookies in Easy Steps

Updated
2 min read

Cinnamon white chocolate cookies –If you’re looking for a delightful treat that perfectly balances the warm spices of cinnamon with the sweet, creamy flavor of white chocolate, then you’ve come to the right place! Cinnamon White Chocolate Cookies are not only easy to make, but they also deliver a burst of flavor that will have everyone coming back for seconds. Let’s dive into this simple yet delectable recipe!

Cinnamon White Chocolate Cookies

These cookies are soft, chewy, and packed with the delightful combination of cinnamon and white chocolate. The aromatic spices create a warm and inviting atmosphere, immediately drawing in anyone with a sweet tooth. Here’s what you’ll need:

Cinnamon White Chocolate Cookies

Ingredients:

  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 3/4 cup unsalted butter, softened
  • 3/4 cup granulated sugar
  • 3/4 cup packed brown sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 2 cups white chocolate chips

Instructions:

  1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper for easy cleanup.
  2. In a medium bowl, whisk together the flour, baking soda, salt, and ground cinnamon. Set aside.
  3. In a large mixing bowl, beat together the softened butter, granulated sugar, brown sugar, and vanilla extract until the mixture is creamy and smooth.
  4. Add the eggs one at a time, mixing well after each addition. Gradually incorporate the dry ingredients into the wet mixture until combined.
  5. Fold in the white chocolate chips, ensuring they are evenly distributed throughout the dough.
  6. Scoop tablespoon-sized portions of dough onto the prepared baking sheet, spacing them about 2 inches apart as they will spread while baking.
  7. Bake for 10-12 minutes or until the edges are golden but the centers remain soft. Remove the cookies from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
  8. Enjoy your Cinnamon White Chocolate Cookies with a glass of milk or your favorite hot beverage!

These cookies are perfect for any occasion, whether you’re hosting a gathering or simply want to indulge yourself. The combination of cinnamon and white chocolate makes every bite a little slice of heaven. Let’s bake some smiles!