How to Make Citrus Steak Marinade in 15 Minutes

Updated
2 min read

Citrus steak marinade –Looking to jazz up your steak game? Well, let me introduce you to a zesty little number that will have your taste buds dancing the tango! This Citrus Steak Marinade is here to save the day, and perhaps even your dinner party. Who knew that a little citrus could bring so much joy? Let’s dive in!

Citrus Steak Marinade Recipe

First off, let’s set the stage with a delightful image of what you’re about to whip up:

Citrus Steak Marinade

Now, here’s what you’ll need to make this culinary masterpiece. Grab your apron and let’s gather these ingredients:

  • 1/4 cup fresh orange juice
  • 1/4 cup fresh lime juice
  • 1/4 cup soy sauce
  • 2 tablespoons olive oil
  • 2 tablespoons chopped fresh cilantro
  • 2 cloves garlic, minced
  • 1 teaspoon ground cumin
  • 1/2 teaspoon black pepper
  • 2 pounds of steak (your choice – flank, ribeye, or whatever tickles your fancy!)

Now that we’ve got our ingredients lined up like soldiers, it’s time to march right into the instructions! Follow these steps, and your steak will be the hottest thing on the grill!

  1. Start by mixing together the orange juice, lime juice, soy sauce, and olive oil in a bowl. Feel free to whisk it up like you’re auditioning for a cooking show!
  2. Add in the chopped cilantro, minced garlic, ground cumin, and black pepper. Stir it all together until it’s like a citrusy symphony!
  3. Toss in your steak and make sure each piece is bathed in that glorious marinade. You want it to feel pampered!
  4. Cover the bowl and let the steak soak up all that goodness for at least 2 hours, or if you’re feeling adventurous, overnight in the fridge. Just don’t forget about it or it might get too cozy!
  5. When you’re ready to cook, preheat the grill to medium-high heat. Take the steak out of the marinade (no swimming allowed anymore!) and shake off the excess.
  6. Grill the steak for about 5-7 minutes on each side, or until it reaches your desired level of doneness. Don’t be shy – use that grill spatula like a sword!
  7. Once done, let the steak rest for a few minutes before slicing it up. This lets the juices redistribute, making every bite utterly magical!

And there you have it! A Citrus Steak Marinade that will have you singing praises and possibly swooning as you indulge in your new favorite dish. Serve it up with some grilled veggies or a fresh salad, and you’re ready to impress! Bon appétit!