Classic key lime pie –Are you ready to indulge in a slice of sunshine? This Classic Key Lime Pie is the perfect dessert to brighten your day. With its creamy, tangy filling and buttery crust, it’s a treat that never fails to impress. Whether you’re hosting a summer barbecue or just craving something sweet, this pie will bring a burst of flavor to your table. Let’s dive into the delicious details!
Classic Key Lime Pie
Picture this: a graham cracker crust that crumbles just perfectly, encasing a smooth and zesty key lime filling. Topped with a dollop of freshly whipped cream, it’s the ultimate way to enjoy the refreshing taste of key limes. Below is a delightful image of what your masterpiece could look like.

Ingredients
- 1 ½ cups graham cracker crumbs
- ⅓ cup granulated sugar
- ½ cup unsalted butter, melted
- 4 large egg yolks
- 1 can (14 oz) sweetened condensed milk
- ½ cup freshly squeezed key lime juice
- 1 tablespoon grated key lime zest
- Whipped cream, for serving (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a medium bowl, combine graham cracker crumbs, sugar, and melted butter. Mix until well combined.
- Press the mixture firmly into the bottom and up the sides of a 9-inch pie pan. Bake for 8-10 minutes or until golden brown. Remove from oven and let cool.
- In another mixing bowl, whisk the egg yolks until slightly thickened. Add the sweetened condensed milk and mix thoroughly until smooth.
- Stir in the key lime juice and zest until combined.
- Pour the filling into the cooled pie crust and smooth the top with a spatula.
- Bake for an additional 10-12 minutes, or until the filling is set around the edges (it may still be a little jiggly in the center).
- Let the pie cool at room temperature for 1 hour, then refrigerate for at least 3 hours before serving.
- Serve with a generous dollop of whipped cream on top if desired. Enjoy!
This Classic Key Lime Pie is sure to become a favorite in your household. Each bite is a perfect blend of sweetness and tartness that evokes the feeling of a tropical getaway. So, gather your ingredients and let’s get baking!