Cocoa banana bars –Today, we’re diving into the sweet and comforting world of baking with a delicious treat that’ll make your taste buds sing. Get ready for Curlybabe’s Satisfaction: Cocoa Bottom Banana Bars! These bars are not only scrumptious but also super easy to whip up. With that delightful blend of cocoa and bananas, you’re in for a real treat! Let’s get your kitchen smelling amazing.
Curlybabe’s Satisfaction: Cocoa Bottom Banana Bars
Feast your eyes on this lovely creation!
Ingredients
- 1 cup of mashed ripe bananas (about 2-3 bananas)
- 1 cup of granulated sugar
- 1/2 cup of unsweetened cocoa powder
- 1/2 cup of butter, softened
- 2 large eggs
- 1 teaspoon of vanilla extract
- 1 cup of all-purpose flour
- 1 teaspoon of baking soda
- 1/4 teaspoon of salt
- 1/2 cup of chopped nuts or chocolate chips (optional)
Instructions
- Preheat your oven to 350°F (175°C). Grease a 9×9-inch baking pan, or line it with parchment paper for easy removal.
- In a large bowl, cream together the softened butter and sugar until light and fluffy. This usually takes about 3-5 minutes.
- Add the mashed bananas to the butter mixture, and mix until well combined.
- Beat in the eggs one at a time, ensuring they are fully incorporated. Stir in the vanilla extract for that extra flavor kick.
- In another bowl, whisk together the flour, cocoa powder, baking soda, and salt. Gradually add this dry mixture to the wet ingredients, mixing until just combined. Be careful not to overmix!
- If you’re feeling extra indulgent, fold in the nuts or chocolate chips at this stage.
- Pour the batter into the prepared baking pan and smooth out the top with a spatula.
- Bake for about 25-30 minutes or until a toothpick inserted in the center comes out clean.
- Once baked, remove from the oven and let them cool in the pan for about 10 minutes, then transfer to a wire rack to cool completely.
- Cut into bars, serve, and watch these disappear before your very eyes!
These Cocoa Bottom Banana Bars are perfect for any occasion, whether it’s a family gathering or just a cozy night in. Enjoy the blend of flavors and the joy that comes with sharing something homemade. Happy baking!
