Coconut cream cake i –Are you looking for a delectable dessert that’s sure to impress? Look no further! The Coconut Cream Poke Cake is a family favorite that combines the moistness of a cake with the rich flavors of coconut. It’s the perfect treat for gatherings or simply to satisfy your sweet tooth. Let’s dive into a delightful culinary adventure as we create this amazing dish.
Coconut Cream Poke Cake
This cake is not only stunning to look at but is also incredibly easy to make. You’ll love how the flavors meld together, creating a light, fluffy, and moist dessert that’s bursting with coconut flavor!
Ingredients
- 1 box of vanilla cake mix
- 3 large eggs
- 1 cup of coconut milk
- 1 cup of sweetened shredded coconut
- 1 can of sweetened condensed milk
- 1 cup of heavy whipping cream
- 1/2 cup of powdered sugar
- 1 teaspoon of vanilla extract
- Additional shredded coconut for topping
Instructions
- Preheat your oven according to the cake mix package instructions. Prepare a 9×13 inch baking pan by greasing and flouring it.
- In a large bowl, prepare the vanilla cake mix according to the package directions, using coconut milk instead of water for a richer flavor. Add the eggs and beat the mixture until smooth.
- Pour the batter into the prepared baking pan and bake as directed on the box, typically about 25-30 minutes, or until a toothpick inserted in the center comes out clean.
- Once cooled, use the end of a wooden spoon to poke holes all over the cake. Be generous with the holes so the flavor can seep in!
- In a separate bowl, mix together the sweetened condensed milk and shredded coconut. Pour this mixture evenly over the top of the cake, allowing it to soak into the holes.
- For the frosting, beat the heavy whipping cream with powdered sugar and vanilla extract until stiff peaks form. Spread the whipped cream over the cake, making it look luscious and inviting.
- Garnish with additional shredded coconut on top for that extra touch and let the cake chill in the refrigerator for at least an hour before serving. This enhances the flavors and gives the cake time to set.
- Slice and enjoy the heavenly Coconut Cream Poke Cake with friends and family, or treat yourself to seconds—you deserve it!
This Coconut Cream Poke Cake is sure to be a hit at any occasion. Indulge in the delicious layers of flavor and texture, and savor every bite!