How to Make Coconut Jasmine Rice in Easy Steps

Updated
2 min read

Coconut jasmine rice –Today, I’m excited to share a delightful recipe for Coconut Jasmine Rice. Whether you’re cooking with a rice cooker or on the stovetop, this dish is sure to please! With its fragrant aroma and creamy texture, coconut jasmine rice makes a perfect side dish for any meal. Let’s dive into the recipe!

Coconut Jasmine Rice

This recipe yields a wonderfully fragrant rice that brings a touch of the tropics to your dining table. It pairs excellently with grilled meats, vibrant stir-fries, or even as a light meal topped with fresh vegetables.

Coconut Jasmine Rice

Ingredients

  • 2 cups jasmine rice
  • 1 can (13.5 ounces) coconut milk
  • 1 cup water
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • Fresh cilantro, for garnish (optional)

Instructions

  1. Thoroughly rinse the jasmine rice under cold water until the water runs clear. This step removes excess starch and prevents the rice from becoming gummy.
  2. In a rice cooker, combine the rinsed jasmine rice, coconut milk, water, sugar, and salt. Stir well to combine all ingredients.
  3. Set your rice cooker to the appropriate setting for white rice and let it cook. If using a stovetop, bring the mixture to a boil in a medium saucepan over medium-high heat.
  4. Once boiling, reduce the heat to low, cover the saucepan, and simmer for 15-20 minutes, or until the rice is tender and all the liquid has been absorbed.
  5. After cooking, remove the pan from the heat and allow the rice to sit, covered, for an additional 10 minutes. This resting period helps the rice finish cooking and makes it fluffier.
  6. Fluff the rice with a fork before serving. If desired, garnish with fresh cilantro for an added pop of flavor and color.
  7. Serve warm and enjoy the creamy, coconut-infused goodness of your coconut jasmine rice!

This Coconut Jasmine Rice is not just a side dish; it’s an experience that brings comfort and satisfaction to your meal. Its creamy coconut flavor complements a wide range of dishes, making it a versatile addition to your culinary repertoire. Enjoy this delightful recipe at your next gathering or family dinner!