How to Make Coleslaw With Grapes And Spinach (Step-by-Step)

Updated
2 min read

Coleslaw with grapes and spinach –Coleslaw is a timeless classic that brings a refreshing crunch to any meal. With its creamy texture and vibrant flavors, it’s the perfect side dish for barbecues, picnics, and family gatherings. Today, we’re sharing a delightful Southern-style coleslaw recipe that will surely impress your guests and elevate your dining experience.

Southern Style Coleslaw

This Southern-style coleslaw is both simple to make and irresistibly delicious. The combination of crisp cabbage, carrots, and a creamy dressing creates a perfect balance of flavors. Whether served alongside fried chicken or on top of pulled pork, it’s a dish that everyone will love!

Delicious Southern Style Coleslaw

Ingredients

  • 1 small head green cabbage, finely shredded
  • 1 cup carrots, shredded
  • 1 cup mayonnaise
  • 2 tablespoons apple cider vinegar
  • 2 tablespoons sugar
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon celery seed (optional)
  • 1 tablespoon Dijon mustard (optional)

Instructions

  1. Start by preparing the vegetables. Finely shred the green cabbage and place it in a large mixing bowl. Add the shredded carrots and combine.
  2. In a separate bowl, whisk together the mayonnaise, apple cider vinegar, sugar, salt, black pepper, celery seed, and Dijon mustard, if using. This will create a creamy and tangy dressing that complements the coleslaw.
  3. Pour the dressing over the cabbage and carrot mixture. Gently toss everything together until the vegetables are evenly coated with the dressing.
  4. Taste and adjust the seasoning if necessary. You can add more salt, sugar, or vinegar to suit your preference.
  5. Cover the bowl with plastic wrap and refrigerate for at least one hour before serving. This allows the flavors to meld beautifully.
  6. Give the coleslaw a good stir before serving and enjoy it as a perfect side dish for your next meal!

Whether you’re hosting a cookout or just looking for a refreshing addition to your dinner table, this Southern-style coleslaw is an easy and delicious choice. Enjoy the bright flavors and crunchy textures, and share it with friends and family at your next gathering!