How to Cook Cookie Mix In A Jar Iii (Step-by-Step)

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If you’re looking for a delicious and fun treat to make, look no further than this Vegan M&M Cookie Mix in a Jar! It’s not only visually appealing but also perfect as a gift for friends and family or as an exciting baking project for yourself. Gather your ingredients and get ready for a delightful experience as you create these scrumptious cookies!

Cookie Mix in a Jar

This cookie mix is a great way to enjoy baking while also giving someone a thoughtful and homemade gift. The layers of colorful ingredients in the jar make it a feast for the eyes before you even get to the baking part!

Vegan M&M Cookie Mix in a Jar - Crumbs & Caramel

Ingredients

Here’s what you’ll need to create the perfect Vegan M&M Cookie Mix:

  • 1 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup packed brown sugar
  • 1/4 cup granulated sugar
  • 1/2 cup vegan chocolate M&M’s
  • 1/4 cup rolled oats
  • 1/2 cup chopped nuts (optional)
  • 1/3 cup vegetable oil
  • 1/4 cup non-dairy milk
  • 1 teaspoon vanilla extract

Instructions

  1. In a medium bowl, whisk together flour, baking soda, and salt. Set aside.
  2. In a large mixing bowl, combine the brown sugar and granulated sugar. Add the dry ingredients to the sugar mixture, and stir until well combined.
  3. If you’re including oats and nuts, layer them into your jar before adding the flour mixture. Top with the vegan chocolate M&M’s for a colorful finish.
  4. To prepare the cookies, preheat your oven to 350°F (175°C).
  5. In another bowl, mix together vegetable oil, non-dairy milk, and vanilla extract.
  6. Pour the wet ingredients into the dry ingredients and mix until combined. If the dough seems dry, you can add a little more non-dairy milk.
  7. Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
  8. Bake for 10-12 minutes, or until edges are slightly golden. Allow to cool for a few minutes before transferring to a wire rack.

Enjoy these delectable cookies fresh out of the oven or store them in an airtight container for later. Whether you keep them for yourself or give them away, they’re sure to bring joy to anyone who tries them!