How to Make Cookie Mix In A Jar Vi in 15 Minutes

Get ready to elevate your cookie game with a delightful twist that even the cookie monsters among us can appreciate! We’re about to embark on a culinary adventure that involves layers of yumminess, all crammed into one jar. What’s better than a homemade treat? A homemade treat you can give as a gift! Imagine the look on your friends’ faces when they see this colorful Vegan M&M Cookie Mix in a Jar! Let’s dive in and whip up some sweet magic.

Vegan M&M Cookie Mix in a Jar

This recipe is not just easy on the eyes; it’s easy to make! Plus, it’s perfect for those times when you want to whip up a batch of cookies but don’t want to go full-on baking mode right away. Just grab your jar and follow along!

Vegan M&M Cookie Mix in a Jar

Ingredients

  • 1 cup of all-purpose flour
  • ½ tsp baking soda
  • ¼ tsp salt
  • ½ cup brown sugar
  • ¼ cup granulated sugar
  • ½ cup vegan M&M’s (or chocolate chips if M&M’s are not around)
  • ½ cup rolled oats
  • ¼ cup almond flour (or any nut flour)
  • ½ cup coconut oil or any preferred vegan butter
  • 1 tsp vanilla extract

Instructions

  1. Start by gathering all your ingredients and a mason jar (the star of the show!).
  2. In a separate bowl, mix together the flour, baking soda, and salt. This is your dry mix, and it’s like a disco party in a bowl!
  3. Now, layer the ingredients in your mason jar: start with the dry mix, then sprinkle the brown sugar, followed by the granulated sugar, oats, almond flour, and finally the rainbow of M&M’s. Make each layer as pretty as possible because we eat with our eyes first!
  4. Seal that jar and voilà, your mix is now a gift-ready masterpiece! Remember, it’s not just a jar of ingredients; it’s a jar of potential deliciousness waiting to happen.
  5. To bake your cookies, simply grab your jar mix and pour it into a mixing bowl.
  6. Add in the coconut oil and vanilla extract. Get in there and stir it up until everything is balanced like a tightrope walker.
  7. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper, because we’re classy like that.
  8. Scoop tablespoon-sized amounts of dough onto the baking sheet, leaving some space in between each scooped dollop.
  9. Bake for about 10-12 minutes until golden brown and simply irresistible! Let them cool before indulging – unless you want to risk burning your tongue (which we totally don’t recommend, trust us).

And there you have it! A Vegan M&M Cookie Mix in a Jar that’s as fun to make as it is to eat. Who knew cookies could be this easy? Now, go forth, share the love, and enjoy those crunchy-chewy morsels straight from the oven! 🍪