Cookie mix in a jar vii –Have you ever wanted to surprise your friends or family with a delightful treat that not only looks stunning but is also incredibly easy to prepare? Look no further! Today, we’re sharing a wonderful recipe for a Vegan M&M Cookie Mix in a Jar. This fun and colorful cookie mix are perfect for gifts or simply to enjoy at home. Let’s get started!
Vegan M&M Cookie Mix in a Jar
This cookie mix is a fantastic way to create a delicious batch of cookies with minimal fuss. The beauty of this recipe is in the presentation – layered in a jar, it makes for a perfect gift. And the best part? It’s completely vegan!
Ingredients
- 1 ½ cups all-purpose flour
- ½ teaspoon baking soda
- ½ teaspoon baking powder
- ¼ teaspoon salt
- ¾ cup brown sugar
- ½ cup granulated sugar
- 1 cup vegan M&M candies
- ½ cup non-dairy chocolate chips (optional)
- ½ cup coconut oil, melted
- 1 teaspoon vanilla extract
- ¼ cup non-dairy milk (or as needed)
Instructions
- In a large bowl, mix together the all-purpose flour, baking soda, baking powder, and salt. Set aside.
- In a separate bowl, mix the brown sugar, granulated sugar, and melted coconut oil until well combined.
- Stir in the vanilla extract and non-dairy milk, mixing until smooth.
- Gradually combine the wet mixture with the dry ingredients, stirring until just combined. Be careful not to overmix.
- Fold in the vegan M&M candies and chocolate chips if using.
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Using a tablespoon, scoop the cookie dough onto the prepared baking sheet, leaving space between each scoop.
- Bake for 10-12 minutes, or until the edges are lightly golden. Remember, cookies will continue to bake a little while cooling on the tray.
- Allow to cool on the baking sheet for a few minutes before transferring to a wire rack.
Enjoy these delightful Vegan M&M cookies straight from the jar or share them with your friends! They’re sure to bring smiles to everyone’s faces. Happy baking!