Delicious Ways to Make Coricos Sonorenses with Simple Ingredients

Updated
2 min read

Coricos sonorenses –Welcome to our celebration of the rich, diverse flavors that connect us all through food. Today, we highlight a delightful dish inspired by traditional recipes infused with love and culture. Let’s dive into the culinary journey with the beloved “Coricos sonorenses,” a delightful treat that embodies the essence of community and sharing through food.

Coricos Sonorenses

Coricos sonorenses are a traditional sweet treat that originated from the Sonora region in Mexico. These crispy delights are not only a favorite among locals but have also captured the hearts of many around the world. Let’s explore how to make these delectable goodies at home!

Coricos sonorenses

Ingredients

  • 2 cups of all-purpose flour
  • 1/2 cup of sugar
  • 1/4 cup of unsalted butter, softened
  • 1/2 cup of milk
  • 2 teaspoons of baking powder
  • 1/2 teaspoon of salt
  • 1 teaspoon of vanilla extract
  • Vegetable oil for frying
  • Powdered sugar for dusting

Instructions

  1. In a large mixing bowl, combine the flour, sugar, baking powder, and salt. Mix well.
  2. Add the softened butter to the dry ingredients and mix until the mixture becomes crumbly.
  3. Gradually add the milk and vanilla extract to the flour mixture, stirring until a smooth dough forms.
  4. Knead the dough on a floured surface for about 5 minutes until elastic and smooth.
  5. Roll out the dough to about 1/4 inch thickness. Cut into desired shapes or circles, about 3 inches in diameter.
  6. In a large skillet, heat vegetable oil over medium-high heat. Carefully add the cut dough pieces to the hot oil, frying in batches.
  7. Fry each side until golden brown, approximately 2 to 3 minutes. Remove from the oil and drain on paper towels.
  8. Once cool, dust the coricos with powdered sugar for a sweet finish.
  9. Serve warm, and enjoy these delightful bites with family and friends!

Coricos sonorenses will surely be a hit at your next gathering! Their crispy texture and sweet flavor provide a perfect addition to any table spread. Enjoy the process of making them and the joy they bring to those who share them.