Cornflake candy –If you’re looking for a delightful and nostalgic treat to satisfy your sweet tooth, look no further than this Old Fashioned Cornflake Candy! It’s a simple yet delicious recipe that combines the crunchy goodness of cornflakes with the sweetness of marshmallows and peanut butter. Perfect for family gatherings or just as a special snack at home, this candy is easy to make and always a hit! Let’s dive into how you can create this mouthwatering dessert.
Old Fashioned Cornflake Candy
This classic recipe will take you back to your childhood, evoking sweet memories with every bite. Not only is it tasty, but it also requires minimal ingredients. Let’s gather our supplies!
Ingredients:
- 3 cups cornflakes
- 1 cup sugar
- 1 cup light corn syrup
- 1 cup peanut butter
- 1 teaspoon vanilla extract
Instructions:
- In a large saucepan, combine sugar and light corn syrup over medium heat. Stir constantly until the mixture comes to a gentle boil.
- Allow it to boil for about 1 minute, then remove from heat.
- Add the peanut butter and vanilla extract to the hot mixture, stirring until smooth and well combined.
- In a large bowl, add the cornflakes. Pour the warm peanut butter mixture over the cornflakes, gently tossing to coat them evenly without crushing the flakes.
- Once well mixed, drop spoonfuls of the mixture onto a baking sheet lined with parchment paper. Use two spoons to form clusters or shapes as desired.
- Let the candy cool at room temperature for at least 30 minutes or until set. You can also place it in the refrigerator to speed up the cooling process.
- Once cooled and set, enjoy your homemade Old Fashioned Cornflake Candy! Store any leftovers in an airtight container for future snacking.
This Old Fashioned Cornflake Candy is not just a treat; it’s a way to connect with the past and share joy with loved ones. Whether you enjoy it at home or gift it to friends, this sweet delight is sure to bring smiles and make sweet memories.