Country sunday breakfast casserole –Indulge in a delightful culinary experience with our Country Sunday Breakfast Casserole. This dish harmoniously combines a variety of flavors, making it the perfect choice for a leisurely weekend breakfast or brunch with family and friends. Below, you’ll find a detailed presentation of this delectable recipe, including the necessary ingredients and step-by-step instructions.
All Your Favorites Are in This Country Sunday Breakfast Casserole
This casserole brings together all the classic breakfast favorites into one hearty dish. It is layered with crispy bacon, fresh vegetables, and cheese, making it a filling and satisfying option.
Ingredients
- 8 slices of bacon, cooked and crumbled
- 1 cup of diced bell peppers
- 1 cup of diced onions
- 3 cups of cubed bread (preferably a day or two old)
- 2 cups of shredded cheddar cheese
- 6 large eggs
- 2 cups of milk
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
- 1 teaspoon of garlic powder
- 1 cup of cherry tomatoes, halved (optional)
Instructions
- Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking dish.
- In the prepared baking dish, layer the crumbled bacon, diced bell peppers, and onions evenly across the base.
- Add the cubed bread on top of the vegetables and bacon, spreading it out so it is evenly distributed.
- Sprinkle the shredded cheddar cheese generously over the bread layer.
- In a large bowl, whisk together the eggs, milk, salt, pepper, and garlic powder until fully combined.
- Pour the egg mixture evenly over the layered ingredients in the baking dish, ensuring that all bread cubes are soaked.
- If using cherry tomatoes, add them on top for an extra burst of flavor and color.
- Cover the dish with aluminum foil and bake in the preheated oven for 30 minutes.
- After 30 minutes, remove the foil and bake for an additional 15-20 minutes, or until the top is golden brown and the casserole is set.
- Allow the casserole to cool slightly before serving. Slice into squares and enjoy your flavorful Country Sunday Breakfast Casserole!
Whether you’re entertaining guests or enjoying a quiet family morning, this breakfast casserole is sure to be a hit. Serve it warm with your favorite sides or enjoy it on its own for a satisfying start to your day.