How to Cook Crab Artichoke Pizza in Easy Steps

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Today, I’m excited to share a delightful recipe that will elevate any meal to a new level of deliciousness: Artichoke and Crab Pizza! This dish combines the savory flavors of crab, the tanginess of artichokes, and the comforting warmth of melted cheese, all on a perfectly baked crust. Whether you’re hosting a gathering or simply treating yourself, this pizza will surely impress!

Artichoke and Crab Pizza

Let’s dive right into the ingredients and instructions to create this mouthwatering pizza.

Artichoke and Crab Pizza

Ingredients

  • 1 pre-made pizza crust
  • 1 cup cooked crab meat
  • 1 cup marinated artichoke hearts, chopped
  • 1 cup mozzarella cheese, shredded
  • ½ cup cream cheese, softened
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon red pepper flakes (optional for some heat)
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Preheat your oven according to the pizza crust package instructions.
  2. In a mixing bowl, combine the crab meat, chopped artichoke hearts, cream cheese, garlic powder, onion powder, and red pepper flakes. Mix until well combined, and season with salt and pepper to taste.
  3. Roll out the pre-made pizza crust on a baking sheet or pizza stone. If you prefer, you can also reshape it to fit your desired shape.
  4. Spread the crab and artichoke mixture evenly over the pizza crust. Ensure that it’s spread from edge to edge for the best flavor in each bite.
  5. Top with shredded mozzarella cheese, spreading it evenly to cover all the toppings.
  6. Place the pizza in the preheated oven and bake according to the crust package instructions or until the cheese is golden and bubbly, typically about 15-20 minutes.
  7. Once baked, remove the pizza from the oven and let it cool for a few minutes.
  8. Garnish with fresh parsley, slice, and serve warm. Enjoy your homemade artichoke and crab pizza!

This Artichoke and Crab Pizza makes for a fantastic meal that’s not only easy to prepare but also incredibly satisfying. Perfect for a casual dinner at home or an elegant treat while hosting friends. Enjoy every delightful slice!