Cracked sugar cookies –There’s something magical about baking cookies, especially when they crack perfectly while they bake. Today, I’m excited to share a recipe for Cracked Sugar Cookies that will surely delight your family and friends. These cookies are not only delicious—they’re fun to make and make a perfect treat for any gathering. So, roll up your sleeves, and let’s get baking!
Cracked Sugar Cookies
These cracked sugar cookies have a delightful texture and a sweet flavor that’s simply irresistible. They’re perfect for decorating or enjoying just as they are. Your home will be filled with the sweet aroma of freshly baked cookies!

Ingredients
- 2 3/4 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 1 1/2 cups granulated sugar
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract (optional)
- 2 large eggs</li
- Additional granulated sugar for rolling
Instructions
- Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper.
- In a bowl, whisk together the flour, baking powder, and salt; set aside.
- In a large mixing bowl, beat the softened butter and granulated sugar together until creamy and light in color.
- Add the powdered sugar, vanilla extract, and almond extract (if using) to the butter mixture and mix well. Then, beat in the eggs one at a time, ensuring each one is fully incorporated.
- Gradually add the dry ingredients into the wet mixture, mixing until just combined. Be careful not to overmix.
- Using a cookie scoop or spoon, portion out dough balls. Roll each ball in granulated sugar until fully coated.
- Place the dough balls onto the prepared baking sheets, leaving space between each cookie.
- Bake in the preheated oven for about 10-12 minutes or until the edges are lightly golden and the tops are cracked.
- Remove from the oven and allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Enjoy these delicious Cracked Sugar Cookies with a glass of milk or your favorite beverage. They are sure to become a beloved favorite and a staple at your family gatherings!