How to Make Cranberry Apple Breakfast Muffins in Easy Steps

Updated
2 min read

Cranberry apple breakfast muffins –Are you ready to elevate your muffin game? Well, hold on to your taste buds because we’re diving headfirst into the deliciously sweet world of orange cranberry muffins! Think of them as the perfect breakfast buddy—fluffy, zesty, and bursting with flavor. Plus, they’re super easy to whip up, just like that delightful Panera classic we all know and love. So grab your mixing bowls, and let’s get baking!

Feast Your Eyes!

Just look at this beauty!

Orange Cranberry Muffin

Now that you’re mesmerized by the sight of these golden treats, let’s talk about what you’ll need to make them. Here’s your shopping list:

Ingredients

  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup butter, melted
  • 1 cup milk
  • 2 large eggs
  • 1 tablespoon orange zest (freshly grated is best)
  • 1/2 cup dried cranberries (or more, because why not?)
  • 1/2 cup orange juice (fresh-squeezed is the real MVP)

Now that we’re armed with ingredients, let’s move on to the most exciting part: the instructions! Prepare for a roller coaster of oven magic.

Instructions

  1. Preheat your oven to 375°F (190°C) and prepare a muffin tin with liners or cooking spray, because nobody likes a muffin that sticks!
  2. In a large bowl, whisk together the flour, sugar, baking powder, and salt. This is your dry mix; let it mingle for a bit.
  3. In another bowl, combine the melted butter, milk, eggs, orange zest, and orange juice. Whisk it like you mean it—get that air in there!
  4. Pour the wet mixture into the dry mixture and stir until just combined. Remember, we’re not looking for a smoothie here; some lumps are totally cool.
  5. Gently fold in those cranberries. They need to join the party too!
  6. Fill your muffin cups about 2/3 full with the batter. Time for them to rise and shine!
  7. Bake for 18-20 minutes, or until a toothpick inserted into the center of a muffin comes out clean. The aroma will be heavenly, and your friends may start gathering!
  8. Let them cool in the tin for a few minutes before transferring to a wire rack. Patience is key, just like waiting for the next season of your favorite show.

And there you have it! Your very own batch of Orange Cranberry Muffins that would make Panera proud. Grab a muffin, kick back, and enjoy the sweet citrus bliss. Happy baking!