Cranberry apple stuffed pork loin –Cooking a delicious and hearty meal can be one of life’s greatest joys. Today, I want to share with you a wonderful recipe that’s perfect for gatherings or a cozy family dinner. This Pork Loin Roast with Apple Cranberry and Walnut Stuffing is not only visually stunning but it also bursts with flavor. Let’s dive into the details!
Pork Loin Roast with Apple Cranberry and Walnut Stuffing
Take a look at this mouth-watering roast that’s sure to impress everyone at the dinner table.
Ingredients
To create this delectable dish, you’ll need the following ingredients:
- 1 boneless pork loin roast (about 3-4 lbs)
- 2 cups bread crumbs
- 1 cup diced apples
- 1/2 cup dried cranberries
- 1/2 cup walnuts, chopped
- 1/2 onion, finely chopped
- 2 cloves garlic, minced
- 2 tbsp fresh sage, chopped (or 1 tbsp dried sage)
- 1 cup chicken broth
- Salt and pepper to taste
- Olive oil for drizzling
Instructions
Now that you have your ingredients ready, here’s how to bring this dish to life:
- Preheat your oven to 350°F (175°C).
- In a large skillet over medium heat, add a splash of olive oil and sauté the onion and garlic until soft.
- Add the diced apples, cranberries, and walnuts to the skillet, cooking for an additional 5 minutes.
- Stir in the bread crumbs and chopped sage. Gradually mix in chicken broth until the stuffing is moist but not overly wet. Season with salt and pepper to taste.
- Take the pork loin and carefully cut a pocket in the middle. Stuff the pocket with the apple, cranberry, and walnut mixture.
- Rub the outside of the pork loin with olive oil and season generously with salt and pepper.
- Place the stuffed pork loin in a roasting pan and cover it loosely with aluminum foil.
- Roast in the oven for about 1 hour, then remove the foil and continue to roast for another 30-45 minutes, or until the internal temperature reaches 145°F (63°C).
- Let the pork loin rest for 10-15 minutes before slicing to allow the juices to redistribute.
- Serve with your favorite side dishes and enjoy this delightful meal!
This Pork Loin Roast is not just a meal; it’s an experience. The combination of savory pork and the sweet, nutty stuffing creates a delightful balance that will have everyone asking for seconds. Happy cooking!