Cranberry coleslaw –Are you ready to take your coleslaw game to a whole new level? Strap in, my friends, because this Apple Cranberry Coleslaw recipe is about to shake things up in your salad bowl! What’s better than a crunchy, tangy, sweet side dish that adds that extra zing to your meals? Let’s dive right into this deliciousness!
Feast Your Eyes on This!
Just look at that delicious coleslaw! Seriously, who knew veggies could look this good?
Ingredients You’ll Need
Gather around, folks! Here’s what you need to conjure up this culinary masterpiece:
- 4 cups shredded green cabbage
- 1 cup shredded carrots
- 1 cup thinly sliced apples (preferably, the tart variety)
- 1/2 cup dried cranberries
- 1/4 cup chopped pecans (or walnuts if you prefer)
- 1 cup mayonnaise
- 2 tablespoons apple cider vinegar
- 1 tablespoon honey (or maple syrup for a fun twist!)
- Salt and pepper to taste
Instructions to Get it Just Right
Alright, let’s get our hands a little dirty in the kitchen! (Not too dirty, we still want to eat, right?)
- In a large bowl, toss together the shredded green cabbage, shredded carrots, sliced apples, dried cranberries, and chopped pecans. Give it a good mix—the kind that makes you feel like a culinary genius!
- In a separate bowl, whisk together the mayonnaise, apple cider vinegar, honey, salt, and pepper until it’s smooth and creamy. You can even pretend you’re a wizard casting a spell while you do this!
- Pour the creamy dressing over the cabbage mixture and toss until everything is coated evenly. Don’t skimp on the tossing; it’s where the magic happens!
- Let it sit in the fridge for at least 30 minutes. This is the hard part, but great things come to those who wait!
- When you’re ready to serve, give it another gentle toss and maybe a sprinkle of more chopped pecans on top—because who doesn’t like a little extra crunch?
And voila! You’ve just made the most spectacular Apple Cranberry Coleslaw that will have everyone asking for seconds (and possibly thirds). Serve it alongside your favorite dishes, and watch it steal the show! Grab your forks and dig in!