How to Cook Cream Cookies in 5 Minutes

Updated
2 min read

Cream cookies –Today, I’m excited to share an indulgent treat that combines two classic favorites—cookies and cream! These Cookies & Cream Cookies are perfect for any occasion, whether you’re hosting a gathering or just treating yourself. Let’s dive right into the delicious world of these delightful cookies!

Cookies & Cream Cookies

Imagine biting into a soft and chewy cookie packed with chunks of chocolate sandwich cookies. These cookies bring a delightful crunch to the table, complementing the classic vanilla-flavored cookie base. Get ready to impress your friends and family with this easy-to-follow recipe!

Cookies & Cream Cookies

Ingredients

  • 1 cup unsalted butter, softened to room temperature
  • 1 cup granulated sugar
  • 1 cup packed brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 ½ cups crushed chocolate sandwich cookies (like Oreos)
  • 1 cup chocolate chips (semi-sweet or milk chocolate)

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large mixing bowl, beat the softened butter, granulated sugar, and brown sugar together until the mixture is light and fluffy, about 3-4 minutes.
  3. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
  4. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing just until combined.
  5. Gently fold in the crushed chocolate sandwich cookies and chocolate chips, ensuring they are evenly distributed throughout the cookie dough.
  6. Using a cookie scoop or tablespoon, drop dollops of dough onto the prepared baking sheet, leaving space between each cookie, as they will spread while baking.
  7. Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden. The centers may look a little underbaked, but they’ll firm up as the cookies cool.
  8. Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
  9. Enjoy your delicious Cookies & Cream Cookies with a glass of milk or your favorite beverage!

These cookies are sure to become a favorite in your household. They’re easy to make and perfect for sharing. The combination of soft cookie dough with crunchy bits of chocolate sandwich cookies is simply irresistible. Happy baking!