How to Make Cream Of Potato Soup I Like A Professional

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Are you looking for a comforting and hearty meal that’s both delicious and easy to make? Look no further! Today, we’re diving into a delightful recipe for Vegetable Potato Soup that’s perfect for chilly evenings or when you need a quick and wholesome dinner. This soup is packed with nutritious vegetables and potatoes, making it a filling treat that’s sure to please the whole family. Let’s get started!

Vegetable Potato Soup

This Vegetable Potato Soup is not only simple to prepare but also customizable! You can add your favorite vegetables to make it uniquely yours.

Delicious Vegetable Potato Soup

Ingredients

  • 4 medium potatoes, peeled and diced
  • 2 carrots, chopped
  • 1 onion, chopped
  • 2 celery stalks, chopped
  • 3 cloves garlic, minced
  • 4 cups vegetable broth
  • 1 teaspoon dried thyme
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • Fresh parsley for garnish (optional)

Instructions

  1. In a large pot, heat the olive oil over medium heat. Add the chopped onions, carrots, and celery, cooking until softened, about 5–7 minutes.
  2. Stir in the minced garlic and cook for an additional 1–2 minutes until fragrant.
  3. Add the diced potatoes, vegetable broth, dried thyme, paprika, salt, and pepper to the pot. Bring to a boil, then reduce heat to a simmer.
  4. Cover and let the soup simmer for 20–25 minutes, or until the potatoes are tender.
  5. Once the potatoes are cooked, use an immersion blender to blend the soup to your desired consistency. You can blend it completely smooth or leave some chunks for texture.
  6. If you don’t have an immersion blender, carefully transfer the soup in batches to a traditional blender. Just remember to let the steam escape to avoid any accidents!
  7. Taste and adjust seasoning if necessary. If you prefer it creamier, you can add a splash of cream or milk at this point.
  8. Serve hot, garnished with fresh parsley if desired.

This Vegetable Potato Soup is perfect for meal prep or as a comforting dish on a chilly day. It’s healthy, delicious, and best of all, it comes together in no time. Enjoy your homemade soup with some crusty bread for the ultimate comfort food experience!