Creamsicle cheesecake –If you’re craving a sweet, creamy treat that takes no time to prepare, then look no further! This No Bake Orange Creamsicle Cheesecake is the perfect dessert for any occasion. Its vibrant orange flavor and smooth texture will surely satisfy your sweet tooth without the hassle of baking. Let’s dive in and get this delicious dessert on your table!
No Bake Orange Creamsicle Cheesecake
Get ready to delight your friends and family with this refreshing cheesecake that captures the essence of a classic creamsicle.
Ingredients:
- 1 ½ cups graham cracker crumbs
- ½ cup unsalted butter, melted
- 3 (8-ounce) packages cream cheese, softened
- 1 cup powdered sugar
- 1 cup heavy whipping cream
- 1 ½ cups orange juice (freshly squeezed if possible)
- 1 tablespoon orange zest
- 1 teaspoon vanilla extract
Instructions:
- Start by preparing your crust. In a medium mixing bowl, combine the graham cracker crumbs and melted butter. Stir until well combined and the mixture resembles wet sand.
- Press the crumb mixture into the bottom of a 9-inch springform pan. Make sure to pack it tightly and evenly across the bottom. Place the crust in the refrigerator to set while you prepare the filling.
- In a large mixing bowl, beat the softened cream cheese until smooth using an electric mixer. Gradually add in the powdered sugar, mixing until fully incorporated.
- In another bowl, whip the heavy cream until stiff peaks form. Carefully fold the whipped cream into the cream cheese mixture until well combined.
- Pour in the orange juice, orange zest, and vanilla extract into the cream cheese mixture. Gently fold everything together until it is nicely blended and the filling is creamy.
- Remove the crust from the refrigerator and pour the orange filling over it, spreading it evenly with a spatula.
- Cover the cheesecake with plastic wrap and chill in the refrigerator for at least 4 hours, or until set. For best results, allow it to sit overnight.
- Once set, carefully remove the cheesecake from the springform pan. Slice and serve as is, or garnish with some extra orange zest or whipped cream on top.
This No Bake Orange Creamsicle Cheesecake is not just a treat for the taste buds, but it’s also a feast for the eyes. Its bright orange hue and smooth topping make it visually appealing. Enjoy this delightful dessert at your next gathering or simply as a sweet ending to your day!