Creamy apple slaw –Discover a delightful twist on a classic side dish with this Creamy Apple Slaw recipe. This dish is perfect for summer gatherings, barbecues, or any occasion where you want to impress your guests with a refreshing and crunchy accompaniment. The blend of crisp apples, crunchy vegetables, and a creamy dressing creates a unique flavor that is sure to enhance any meal.
Creamy Apple Slaw
Our creamy apple slaw combines the sweetness of apples with the crunch of cabbage and the creaminess of a delicious dressing. It’s not only easy to make but also packed with flavor and texture.
Ingredients
To prepare this delicious slaw, gather the following ingredients:
- 4 cups green cabbage, thinly shredded
- 2 cups red cabbage, thinly shredded
- 2 cups carrots, grated
- 2 large apples, cored and thinly sliced (Granny Smith or Honeycrisp work well)
- 1/2 cup red onion, thinly sliced
- 1 cup mayonnaise
- 2 tablespoons apple cider vinegar
- 2 tablespoons sugar
- Salt and pepper to taste
- Optional: Chopped nuts (such as walnuts or pecans) for garnish
Instructions
Follow these simple steps to whip up your delicious creamy apple slaw:
- In a large mixing bowl, combine the shredded green cabbage, red cabbage, grated carrots, sliced apples, and red onion. Gently toss to mix all the ingredients evenly.
- In a separate smaller bowl, whisk together the mayonnaise, apple cider vinegar, sugar, salt, and pepper. This dressing will add creaminess and tanginess to the slaw.
- Pour the dressing over the cabbage and apple mixture. Toss everything together until the ingredients are well coated with the dressing.
- Cover the bowl with plastic wrap or a lid and refrigerate for at least 30 minutes. This resting time allows the flavors to meld together.
- Before serving, give the slaw a good toss, taste, and adjust seasoning if necessary. For an added crunch, sprinkle chopped nuts on top just before serving.
This creamy apple slaw is a wonderful addition to any meal, offering a refreshing and crisp bite, perfect for balancing richer dishes. Enjoy the blend of flavors that this recipe brings to your dining table!