How to Cook Creamy Broccoli And Cheese Casserole in 5 Minutes

Updated
2 min read

Creamy broccoli and cheese casserole –Today, let’s explore a delightful dish that is sure to please everyone at the table: Broccoli Cheese Casserole. This creamy and cheesy delight combines the goodness of broccoli with rich flavors, perfect for any occasion! It’s easy to make and a great way to sneak some veggies into your meal. Below, you’ll find all the details you need to prepare this tasty casserole.

Broccoli Cheese Casserole

Here is a mouthwatering image of our Broccoli Cheese Casserole, showcasing its tempting layers of broccoli and melted cheese.

Broccoli Cheese Casserole

Ingredients

  • 4 cups fresh broccoli florets
  • 1 cup sharp cheddar cheese, shredded
  • 1 cup cream of mushroom soup
  • 1 cup mayonnaise
  • 1/2 cup onion, finely chopped
  • 1 cup crushed crackers (like Ritz or saltines)
  • 1/2 cup butter, melted
  • Salt and pepper to taste
  • Optional: 1/4 teaspoon garlic powder

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large pot, bring salted water to a boil and add the broccoli florets. Blanch for about 3 minutes until they are bright green and slightly tender. Drain and set aside.
  3. In a mixing bowl, combine the cream of mushroom soup, mayonnaise, chopped onion, and garlic powder (if using). Mix well until fully incorporated.
  4. Stir in the shredded cheddar cheese until evenly distributed throughout the mixture. Add salt and pepper to taste.
  5. Add the blanched broccoli to the cheese mixture and gently fold until the broccoli is fully coated.
  6. In a separate bowl, mix the crushed crackers with melted butter until combined. This will create a crispy topping for our casserole.
  7. Spread the broccoli and cheese mixture into a greased 9×13 inch baking dish, smoothing it out evenly.
  8. Sprinkle the buttered cracker mixture evenly over the top of the casserole.
  9. Bake in the preheated oven for 30-35 minutes, or until the top is golden brown and the casserole is bubbly.
  10. Remove from the oven and let it cool for a few minutes before serving. Enjoy this scrumptious Broccoli Cheese Casserole with your family and friends!

This dish is perfect as a side or even as a main course, and it’s sure to become a family favorite. The creamy cheese, crunchy topping, and tender broccoli create a wonderful medley of flavors that will leave you wanting more. Try it out and enjoy every bite!