How to Make Creamy Chicken Marsala in Easy Steps

Updated
2 min read

Creamy chicken marsala –Are you looking to impress your family or friends with a delicious home-cooked meal? Look no further than this creamy chicken marsala recipe. It’s rich, flavorful, and perfect for any occasion. With a few simple ingredients, you can create a dish that will surely be a crowd-pleaser. Let’s dive into the details of this lovely recipe!

Creamy Chicken Marsala

This delightful dish combines the wonderful flavors of chicken and mushrooms with a luscious marsala wine sauce. Simplistic yet elegant, it’s perfect for both weeknight dinners and special gatherings.

Creamy Chicken Marsala

Ingredients

To whip up this creamy chicken marsala, you’ll need the following ingredients:

  • 4 boneless, skinless chicken breasts
  • Salt and pepper to taste
  • 1 cup all-purpose flour, for dredging
  • 4 tablespoons olive oil
  • 8 ounces sliced mushrooms
  • 1/2 cup marsala wine
  • 1 cup heavy cream
  • 2 tablespoons chopped fresh parsley for garnish

Instructions

Follow these steps to create the delicious creamy chicken marsala:

  1. Start by seasoning the chicken breasts with salt and pepper on both sides. Dredge each chicken breast in flour, shaking off the excess.
  2. In a large skillet, heat the olive oil over medium-high heat. Add the chicken breasts to the skillet and cook until both sides are golden brown, about 4-5 minutes per side. Transfer the cooked chicken to a plate and set aside.
  3. In the same skillet, add the sliced mushrooms and sauté until they are tender, approximately 4 minutes.
  4. Pour in the marsala wine, scraping up any brown bits from the bottom of the skillet. Allow it to simmer for about 2-3 minutes.
  5. Reduce the heat to low and stir in the heavy cream. Continue to cook until the sauce has thickened slightly, about 3-5 minutes.
  6. Return the chicken to the skillet, allowing it to soak in the flavorful sauce for an additional 5 minutes. Make sure the chicken is heated through.
  7. Garnish with chopped parsley before serving. Pair with your favorite side dishes such as mashed potatoes or asparagus to make a complete meal.

There you have it! A creamy chicken marsala that will have everyone asking for seconds. Enjoy your culinary creation!