Simple Steps for Cooking Creamy Smoked Salmon Pasta in Under 30 Minutes

Updated
2 min read

Creamy smoked salmon pasta –Looking for a delicious and comforting pasta dish that’s both creamy and flavorful? This Creamy Hot Smoked Salmon Pasta is a perfect choice for your next meal. It’s quick to prepare, making it suitable for busy weeknights, yet fancy enough to impress your guests. Let’s dive into this delightful recipe!

Creamy Hot Smoked Salmon Pasta

With the rich flavor of hot smoked salmon and the creamy texture of the sauce, this pasta dish will surely satisfy your taste buds. It’s a wonderful combination that brings together simple ingredients for a gourmet experience in your kitchen.

Creamy Hot Smoked Salmon Pasta

Ingredients

Gather the following ingredients to create this pasta dish:

  • 200g of pasta of your choice (fettuccine, spaghetti, or penne work well)
  • 200g hot smoked salmon, flaked into bite-sized pieces
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • Salt and black pepper to taste
  • Fresh dill or parsley for garnish

Instructions

Follow these easy steps to prepare your scrumptious dish:

  1. Cook the pasta according to package instructions until al dente. Drain and set aside, reserving about 1 cup of pasta water.
  2. In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for about 1 minute, until fragrant. Be careful not to let it burn!
  3. Add the heavy cream to the skillet and bring it to a gentle simmer. Stir in the grated Parmesan cheese and continue stirring until the cheese has melted and the sauce is smooth.
  4. Next, add the flaked hot smoked salmon to the cream sauce, and gently fold it in. If the sauce is too thick, you can use the reserved pasta water to thin it out to your desired consistency.
  5. Season the sauce with salt and black pepper to taste. Combine the cooked pasta with the sauce, making sure every strand is coated with that creamy goodness.
  6. Let it cook on low heat for a couple of minutes to meld the flavors together. Before serving, garnish with fresh dill or parsley.
  7. Serve hot and enjoy your delightful Creamy Hot Smoked Salmon Pasta!

This dish is not only incredibly satisfying but also brings elegance to any dining occasion. Perfect for bringing family or friends together around the table!