How to Make Creamy Squash Casserole (Step-by-Step)

Updated
2 min read

Creamy squash casserole –Are you in the mood for a comforting dish that’s both tasty and simple to make? Look no further than this Basic Squash Casserole with Cheese! This delicious vegetarian recipe is perfect for a family dinner or a cozy gathering with friends. Let’s dive into the details!

Here’s What It Looks Like

Feast your eyes on this mouthwatering dish!

Basic Squash Casserole With Cheese

Ingredients

Before you get started, make sure you have the following ingredients:

  • 4 cups of sliced yellow squash
  • 1 cup of chopped onions
  • 1 cup of shredded cheddar cheese
  • 1 cup of cracker crumbs (e.g., saltines or Ritz)
  • 2 large eggs
  • 1/2 cup of milk
  • 1/2 teaspoon of salt
  • 1/4 teaspoon of black pepper
  • 1 tablespoon of butter (for greasing the baking dish)

Instructions

Now, let’s get into the cooking! Follow these simple steps to whip up your casserole:

  1. Preheat your oven to 350°F (175°C).
  2. In a large skillet over medium heat, cook the sliced yellow squash and chopped onions until tender, about 5-7 minutes. Be sure to stir occasionally so they don’t stick to the pan.
  3. Remove the skillet from heat and allow the mixture to cool. This step is essential so you won’t cook the eggs when you add them later!
  4. In a mixing bowl, whisk together the eggs, milk, salt, and pepper until well combined.
  5. Once the squash and onions have cooled, mix them into the egg mixture. Add in 3/4 cup of the shredded cheddar cheese and 1/2 cup of cracker crumbs. Stir until everything is well incorporated.
  6. Grease a 9×9-inch baking dish with butter, then pour the mixture into the dish. Spread it out evenly.
  7. Top the casserole with the remaining 1/4 cup of cheddar cheese and the remaining cracker crumbs.
  8. Bake in the preheated oven for 30-35 minutes, or until the casserole is set and the top is golden brown.
  9. Once done, remove it from the oven and let it cool for a few minutes before serving. Enjoy your meal!

This Basic Squash Casserole with Cheese is a delightful addition to any meal and is sure to please even the pickiest eaters. Serve it as a side dish or make it the star of your dinner table. Happy cooking!