How to Cook Creamy Summer Squash Soup Like A Professional

Updated
2 min read

Creamy summer squash soup –Welcome to a delightful culinary adventure! Today, we’re diving into the comforting world of summer squash with an amazing recipe for Creamy Summer Squash Soup. This dish embodies the essence of summer while providing a soothing warmth that’s perfect for any gathering. So, grab your apron and let’s get started!

Livin’ In The Green: Creamy Summer Squash Soup

Nothing says summer quite like a bowl of creamy soup made from fresh, vibrant ingredients. This Creamy Summer Squash Soup is light yet satisfying, perfect as an appetizer or a light main course. Ideal for warm days, it’s a fantastic way to showcase the season’s produce.

Creamy Summer Squash Soup

Ingredients

  • 4 cups of summer squash, chopped (zucchini and yellow squash work well)
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 4 cups vegetable broth
  • 1 cup heavy cream (or a dairy-free alternative)
  • 2 tablespoons olive oil
  • Salt and pepper to taste
  • Fresh herbs for garnish (such as basil or parsley)

Instructions

  1. In a large pot, heat the olive oil over medium heat. Add the diced onion and sauté until translucent, about 5 minutes.
  2. Stir in the minced garlic and continue to cook for another minute, being careful not to let it burn.
  3. Add the chopped summer squash to the pot and mix well. Cook for about 5-7 minutes until it starts to soften.
  4. Pour in the vegetable broth and bring to a boil. Reduce the heat and let it simmer for 15-20 minutes, or until the squash is tender.
  5. Using an immersion blender, carefully purée the soup until smooth. If you don’t have an immersion blender, you can transfer the soup in batches to a regular blender. Just be careful with the hot liquid!
  6. Once blended, stir in the heavy cream and season with salt and pepper to taste. Heat through but do not let it boil.
  7. Serve the soup warm, garnished with fresh herbs for a pop of color and flavor.

Enjoy this delightful Creamy Summer Squash Soup as a comforting dish that’s bursting with the flavors of summer. Pair it with a fresh salad or some crusty bread for a complete meal. Happy cooking!