Crispy ginger biscuits –Are you ready to tantalize your taste buds with a delightful treat? Today, we’re diving into the world of crispy ginger biscuits that will surely brighten your day! These delicious cookies are perfect for pairing with a warm cup of tea or coffee, making them an ideal snack for any occasion. Let’s get started!
Crispy Ginger Biscuits
These ginger biscuits are not only crispy but also packed with the warm, spicy flavors of ginger. They’re easy to make and will fill your kitchen with an irresistible aroma. Let’s explore how to whip up these delightful goodies!
Ingredients:
- 2 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 1 tbsp ground ginger
- 1 tbsp ground cinnamon
- 1/2 cup unsalted butter, softened
- 1 cup brown sugar, packed
- 1/4 cup molasses
- 1 large egg
- 1 cup granulated sugar (for rolling)
Instructions:
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a medium bowl, whisk together the flour, baking soda, salt, ginger, and cinnamon. Set aside.
- In a large mixing bowl, cream the softened butter and brown sugar until light and fluffy.
- Add the molasses and egg to the butter mixture and continue to mix until well combined.
- Gradually add the dry ingredients to the wet mixture, stirring until just combined.
- Roll the dough into small balls, about 1 inch in diameter, then roll each ball in granulated sugar to coat.
- Place the coated dough balls on the prepared baking sheet, spacing them about 2 inches apart.
- Bake in the preheated oven for 8-10 minutes, or until the edges are lightly browned. The centers may look a bit soft, but they will firm up as they cool.
- Allow the biscuits to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Once cooled, these crispy ginger biscuits can be enjoyed immediately or stored in an airtight container for later. Whether you’re preparing for a cozy gathering or simply treating yourself, these biscuits are sure to impress. Enjoy the crunch, savor the spice, and let each bite take you on a delightful journey of flavor!