Curried chicken and broccoli casserole –Looking to elevate your dinner game with a dish that’s both comforting and packed with flavor? This Curried Chicken Broccoli Casserole is a delightful option that combines tender chicken, fresh broccoli, and an inviting curry flavor. It’s the perfect way to warm up your kitchen and tantalize your taste buds!
Curried Chicken Broccoli Casserole – A Flavorful Delight
This casserole offers a delightful blend of spices and wholesome ingredients that create a dish everyone will love. Serving it up will not only satisfy your hunger but also impress your family and friends!
Ingredients
- 2 cups cooked chicken, shredded
- 4 cups fresh broccoli florets
- 1 cup cooked rice
- 1 can (10.5 oz) cream of chicken soup
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 2 tbsp curry powder
- 1 tsp garlic powder
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1/3 cup milk
- 1/2 cup breadcrumbs (optional, for topping)
- 2 tbsp butter, melted (optional, for topping)
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the shredded chicken, broccoli florets, cooked rice, cream of chicken soup, sour cream, cheddar cheese, curry powder, garlic powder, salt, black pepper, and milk. Stir until all ingredients are well combined.
- Transfer the mixture into a greased 9×13 inch casserole dish, spreading it evenly.
- If you like a crunchy topping, mix the breadcrumbs with melted butter to create a crumbly texture, then sprinkle it evenly over the casserole.
- Bake in the preheated oven for 30-35 minutes, or until the casserole is bubbling and golden on top.
- Once done, remove from the oven and let it cool for a few minutes before serving.
- Serve hot and enjoy the wonderful blend of flavors!
This Curried Chicken Broccoli Casserole is not just a meal; it’s a warm hug in a dish. Perfect for busy weeknights or gatherings with family and friends, it’s sure to become a favorite recipe in your household. Enjoy every bite!