Curried couscous salad with bacon –Welcome to a delightful culinary experience that centers around an exquisite Couscous Salad. This dish is not only visually appealing but also packed with flavor and nutrition, making it an ideal choice for a light lunch or a refreshing side dish at dinner gatherings. Below, you will find detailed instructions on how to prepare this vibrant salad, along with the necessary ingredients.
Couscous Salad
Embark on a culinary journey with this Couscous Salad, a perfect blend of textures and flavors that can elevate any meal. This recipe is designed to serve four and can easily be adapted to suit your taste preferences.

Ingredients
- 1 cup couscous
- 1 ½ cups vegetable broth or water
- 1 cup cherry tomatoes, halved
- 1 cucumber, diced
- 1 bell pepper, diced (red, yellow, or green)
- ¼ red onion, finely chopped
- 1 cup fresh parsley, chopped
- ½ cup feta cheese, crumbled (optional)
- Juice of 1 lemon
- 3 tablespoons olive oil
- Salt and pepper to taste
Instructions
- Begin by bringing the vegetable broth or water to a boil in a medium-sized saucepan. Once boiling, remove from heat and stir in the couscous. Cover and let it sit for about 5 minutes until the couscous absorbs the liquid.
- After 5 minutes, fluff the couscous with a fork to separate the grains. Allow it to cool while you prepare the remaining ingredients.
- In a large mixing bowl, combine the cherry tomatoes, cucumber, bell pepper, red onion, and parsley. If you are using feta cheese, add it to the mixture as well.
- Add the cooled couscous to the bowl with the vegetables and herbs, mixing gently to combine all ingredients evenly.
- In a small bowl, whisk together the lemon juice, olive oil, salt, and pepper. Drizzle this dressing over the couscous salad and toss to coat all ingredients uniformly.
- Allow the salad to sit for 10-15 minutes before serving. This resting time will allow the flavors to meld beautifully.
This vibrant Couscous Salad is not only easy to prepare, but it also packs a nutritional punch with fresh vegetables and whole grains. Enjoy this delightful dish as a meal or a side, perfect for any occasion!