Curtido salvadoran pickled slaw –Get ready to tantalize your taste buds with this delicious Curtido Cabbage Slaw! This vibrant slaw is a traditional Salvadoran side dish that perfectly complements any meal. Whether you’re serving it alongside tacos, grilled meats, or enjoying it on its own, its tangy flavor and crunchy texture are sure to impress your guests. Let’s dive into the recipe!
Curtido Cabbage Slaw
This zesty slaw is not only easy to make but also packed with healthy ingredients. It features a beautiful blend of cabbage, carrots, and spices, all pickled to give it that refreshing crunch. You’ll want to serve this at every barbecue or family gathering!
Ingredients:
- 1 small head of cabbage, finely shredded
- 2 medium carrots, grated
- 1 medium onion, thinly sliced
- 1 cup distilled white vinegar
- 1/2 cup water
- 1 tablespoon sugar
- 1 tablespoon salt
- 1 teaspoon dried oregano
- 1/2 teaspoon black pepper
- 1 hot pepper (jalapeño or serrano), sliced (optional)
Instructions:
- In a large bowl, combine the shredded cabbage, grated carrots, and sliced onion. Toss them together until evenly mixed.
- In a non-reactive saucepan, combine the distilled vinegar, water, sugar, salt, oregano, black pepper, and sliced hot pepper if using. Heat the mixture over medium heat, stirring until the sugar and salt have completely dissolved. Remove from heat and let it cool slightly.
- Pour the warm vinegar mixture over the vegetable mixture in the bowl. Make sure all the veggies are submerged in the liquid; toss to coat everything well.
- Transfer the curtido into a clean jar or an airtight container. Cover it tightly and refrigerate for at least 24 hours to allow the flavors to meld together. It can be enjoyed for up to two weeks in the fridge!
- Before serving, give the curtido a good stir and adjust seasoning if necessary. This slaw can be served chilled or at room temperature, making it versatile for any occasion.
Now you’re all set to enjoy this delightful Curtido Cabbage Slaw! Its vibrant colors and zesty flavors will add a fantastic element to your meal. Get creative and serve it alongside your favorite dishes, and watch it become a crowd-pleaser!